Reduce Food Waste Presentation

HUUUF CLIMATE ACTION CAMPAIGN  – CAC is co-sponsored a Zoom presentation with Maggy Gainer & Julie Neander on March 2nd at 7 PM (see details below) In connection with this evening event, CAC recommends the following articles: “Don’t Let Consumerism Co-Opt the Zero Waste Concept”. https://www.yesmagazine.org/issue/sol… And, from this issue of TreeHugger: “How to Become a Zero Waste Gardener.” https://link.treehugger.com/view/5ee1… What We Can Do to Reduce Food Waste: CA Food Waste Reduction Laws Wednesday, March 2nd from 7:00 – 8:00 pm A special webinar presentation with Julie Neander and Maggie Gainer entitled “What We Can Do to Reduce Food Waste: CA Food Waste Reduction Laws”– followed by a Q&A. The impetus behind this presentation is SB 1383 which became effective in January, 2022. Various sections of SB 1383 or California’s Short-Lived Pollutant Reduction Law aim to reduce the production of short- lived but very potent greenhouse gasses, such as methane from landfills, and seek to address food insecurity issues in the state. Julie Neander, a long time HUUF member, has recently retired from Environmental Services with the City of Arcata. Maggie Gainer is a co-founder of and consultant/trainer for Zero Waste Humboldt. Both have considerable experience working on local and state issues of waste reduction and resource sustainability.

This event is co-sponsored by ZWH, 350 Humboldt, NEC, Temple Beth El and the Earth Care Committee of the Arcata Presbyterian ChurchIGN CAC is co-sponsoring a Zoom presentation with Maggy Gainer & Julie Neander on March 2nd at 7 PM (see details below) In connection with this evening event, CAC recommends the following articles: “Don’t Let Consumerism Co-Opt the Zero Waste Concept”. https://www.yesmagazine.org/issue/sol… And, from this issue of TreeHugger: “How to Become a Zero Waste Gardener.” https://link.treehugger.com/view/5ee1…

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What We Can Do to Reduce Food Waste: CA Food Waste Reduction Laws Wednesday, March 2nd from 7:00 – 8:00 pm A special webinar presentation with Julie Neander and Maggie Gainer entitled “What We Can Do to Reduce Food Waste: CA Food Waste Reduction Laws”– followed by a Q&A. The impetus behind this presentation is SB 1383 which became effective in January, 2022. Various sections of SB 1383 or California’s Short-Lived Pollutant Reduction Law aim to reduce the production of short- lived but very potent greenhouse gasses, such as methane from landfills, and seek to address food insecurity issues in the state. Julie Neander, a long time HUUF member, has recently retired from Environmental Services with the City of Arcata. Maggie Gainer is a co-founder of and consultant/trainer for Zero Waste Humboldt. Both have considerable experience working on local and state issues of waste reduction and resource sustainability. This event is co-sponsored by ZWH, 350 Humboldt, NEC, Temple Beth El and the Earth Care Committee of the Arcata Presbyterian Church